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Our Menu
We are very proud of our menus, all of our products and ingredients are sourced from high welfare, high quality producers both locally and across Europe. Our menu changes from day to day, week to week depending on what ingredients we can source, what's in season and what we like!
There are many vegan and vegetarian dishes available, in adition we will be happy to accomadate for gluten free and other specialist diets.
The menu below is a pretty good idea of what we do but may not be the current version. This is available from just after opening all the way through until 1 hour before we close!
Group bookings
Due to our service capabilities, for bookings of 10 people or more, we ask that our guests provide a pre-order, or choose from our group booking options.
Option 1, £17.50pp (From 10 - 100 people)
The set menus contain cured meat-tasting platters, a selection of cheeses, home-baked bread, homemade chutney, olives, potato wedges, mini chorizo sausages, Jamon and Manchego Croquettas, Padron Peppers, Falafel, and Gower Meatballs. Vegetarian options will be made available as a substitute for meat-based items. We would suggest that Vegan diners pre-order from the current menu.
This style of meal is designed to be shared! We will provide all of the foods on platters and in big bowls so that groups can tuck in and discover these unique dishes together. This menu offers the least formal option and reduces the burden on the organiser!
Download the £17.50 group bookings form HERE.
Option 2, Pre-order from our menu (From 1 to 16 people)
This option is for those who know exactly what they want, each member of the party will choose what dishes they want from the menu in advance and will have the food prepared for them on arrival. This takes a little more organisation than option one but ensures that everyone gets exactly what they want. Pre-orders need to be submitted no later than 7days in advance.